Menu / Bistro Lunch Menu

Mixed Greens, Dried Cherries, Pepitas, Maple Dijon Dressing, Shaved Carrots

Romaine, Bacon Lardons, Shaved Parm, Garlic Croutons, Caeser Vinaigrette

Ask Server for the Soup

Mixed Olives, Herbs, Lemon

Hand cut Frites served with Lemon Thyme Aioli

Roasted Sweet Potatoes, Zuchinni, Peppers, Red Onion with Roasted Garlic White Bean Spread and a Basil Vinaigrette Served with your choice of side.

In House Roasted Turkey, Tarragon Aioli, Greens and your choice of side

 Sourdough with Ham and Swiss cheese, topped with Bechamel and Parm, with your choice of side 

Brie, Goat Cheese, Mozzarella, Apple and Fresh Thyme with your choice of side

Grilled Chicken, Sauteed Kale, Roasted Peppers, Lemon Thyme Aioli with your choice of side

Roasted Zucchini, Eggplant, Red Onions, Peppers, tomato sauce, mozzarella, fresh basil

Wild Game Salami, Roasted Mushrooms, mozzarella, tomato sauce

Mozzarella, Tomato Sauce